If you don't have a Big Green Egg barbecue (opens in new tab), we recommend placing the cake tin on a metal tray inside of the barbecue. Food that you'll want to make again and again. It's also just 485 calories per serving. Add the cans of tomato, filling up each empty can with water to add to the pan. The ground, cooked, mushrooms keep the turkey so moist. This recipe is so rich and luxurious it feels special, and yet its easy to make. Dish out a portion of pasta on each plate and spoon some meatballs and sauce in center. Heres how it works. My southern-fried twist on the classic chicken in a basket. Storing leftover meatballs: Store leftover meatballs in a food-safe container in the refrigerator up to 1 week. Freeze for up to 1 month. Bring a large pot of salted water to a boil for the pasta. Published 2 March 23. Discover a range of delicious recipes by popular chef and contributing editor Tom Kerridge. Tom Kerridge?s Christmas Turkey Roll with Sage amp Onion. It's full of aromatic flavours, such as cinnamon, coriander, ginger and lemongrass, and topped with loads of fresh herbs and as much chilli as you dare to put on. Add meatballs in a single layer and let them cook for 2 to 3 minutes a side, without disturbing. Oven Baked Meatballs with Brown Ale Gravy by Tom Kerridge Its an amazing dish; one of the best things ever. Remove traceability wing label and place turkey, breast side down, in a roastingtray. Make sure you have plenty of fresh crusty bread on hand to soak up all the delicious butter. (adsbygoogle = window.adsbygoogle || []).push({}); function react(obj,id, value) { Just before serving, scatter torn basil leaves over meatballs and sauce. And baking the meatballs makes them more tender than frying them. This dish is so clean and simple. Tom says, "Rich and creamy, this could easily become a new favourite at home. We recommend using freezer-safe glass containers, or double layers of freezer bags to store sauces. Its simple to make and layered with so many deliciously spicy flavours. The peas are super easy too: just needed to add fresh peas tosome onions that were sweated off in butter, pour in the stock and add the mushrooms (I used sliced chestnut mushrooms) until cooked and finish off with a couple of tablespoons of finely chopped mint. But it was not significantly better than the 30 minutes I usually put the seasoned mince in the fridge. 01To make the meatballs, heat 2 tbsp olive oil in a frying pan and gently fry the onion and fennel until golden, about 20 minutes or so. Book: Tom Kerridge Lose Weight for Good. IMAGES CREDITED TO CRISTIAN BARNETT, REAL LIFE RECIPE COMPETITION TERMS & CONDITIONS, FACEBOOK COMPETITION WIN A SAGE AIR FRYER TERMS AND CONDITIONS, Win two VIP tickets to Pub in the Park Terms and Conditions, WIN SIGNED COPY OF REAL LIFE RECIPES BOOK TERMS AND CONDITIONS, WIN 3 RECIPE BOOKS AND 50 BUTCHERS TAP AND GRILL VOUCHER, WIN CHRISTMAS BEEF WELLINGTON BOX TERMS AND CONDITIONS, WIN A SET OF TOM KERRIDGE SAUCES TERMS AND CONDITIONS, WIN A SET OF TWO VIP TICKETS TO PUB IN THE PARK TERMS AND CONDITIONS, WIN SUNDAY LUNCH FOR FOUR AT KERRIDGES BAR & GRILL TERMS AND CONDITIONS, WIN A DISHPATCH MEAL BOX FROM THE COACH TERMS AND CONDITIONS, WIN ALL BT&G SUMMER BBQ BOX TERMS AND CONDITIONS, WIN A VOUCHER FOR THE BULL AND BEAR TERMS AND CONDITIONS. This is a smartened up version of the ham-and-egg teas of my childhood. Tom s all time favourites Toad in the hole Daily Mail. Malty and sticky, these guys are great for a BBQ or party. To replace the pasta and lower the amount of carbs in the recipe, Tom uses cabbage linguine, which is so easy to make. There's even a cake that's cooked on the barbie! Who doesnt love chicken Kiev? How to cook the perfect Turkey! | Tom Kerridge's Ultimate Christmas For the most tender meatballs, try your best not to over-mix. Magazine subscription Try your first 5 issues for only 5. It's also a great dish for Good Friday, Cater for a crowd with this easy, hearty chicken casserole that evokes summer in Provence using a fragrant selection of herbs, tomatoes, olives and artichokes, Sticky, tender beef short ribs with a subtle oak-smoked flavour are sure to be a hit at your next barbecue. This recipe has no lengthy cooking times, no baking, and no searing. Cook for another 5 to 10 minutes or until the meatballs are thoroughly cooked. Remove traceability wing label and place turkey crown, breast side down, in aroasting tray. It tastes and smells like a gorgeously sweet hay field, which gives it an authentic, real flavour. These burgers are easy to make and just as good as a normal burger for a weeknight tea or a summer barbecue. This recipe does not currently have any reviews. Get the recipe: Tom Kerridge's smoked pastrami burger (opens in new tab). In hindsight, for the gravy, I would suggest following supergoldenbakes adaptationto the recipe to add a couple of teaspoons ofcornflour (cornstarch) diluted in a little cold water to the gravy to bind it a bit more. - unless called for in significant quantity. See more ideas about tom , Tom will teach you how to make a sandwich that mixes European and American cuisines: the BBQ meatball and mozzarella sub. Press Enter / Return to begin your search. turkey meatballs tom kerridge June 5, 2022 5:15 pm killing skunks illegal killing skunks illegal i was really surprised at how moist and full of flavour they were, i added a touch more cheese and chilli and i did not regret it. For this healthy ragu recipe - which Tom describes as being a lighter version of Bolognese - he used turkey, which is lower in fat and calories. , 2020-10-09 Recipe: Turkey San Choy Bow. Made with plenty of veg that add fibre to your diet, but also chickpeas that are rich in protein and will keep you satisfied for longer. See more ideas about tom , Welcome to the Tom Kerridge website. Make-ahead meatballs: Arrange shaped and uncooked meatballs in a dish or on a baking sheet, without touching. These are great faggots (meatballs to my American family , 2019-01-10 Tom Kerridge appears on Fresh Start tonight, in which the chef helps Britons to have , Butternut squash and chickpea curry. 1 lb lean ground turkey teaspoon pepper teaspoon dried thyme 1 teaspoon ground sage teaspoon garlic powder teaspoon salt oil, as needed Steps: Add the turkey, pepper, thyme, sage, garlic powder, and salt to a large bowl and mix to combine. TURKEY , PHILADELPHIA INDULGENCE Chocolate Mousse Cheesecake, Shrimp Enchiladas With Goat Cheese And Chipotle Cream. Freezing cooked meatballs: Let the cooked meatballs cool completely, then transfer to a freezer container or food-safe bag. butwhen I found that recipe, I saw overleaf the very appealing recipe for pork meatballs in brown ale gravy. Thaw meatballs in the refrigerator overnight before cooking. Ah now thats a good idea and if you an use cous cous then you can use bulgar wheat, I will give that a go! Try this crab mayo on sourdough open sandwich recipe for an exciting twist on your normal lunch. Wow! Serve these with a dollop of ricotta cheese, spooned over spaghetti or with rustic bread. Simple! You should get about 22 to 24 meatballs. 12 months ago admin . Some dishes end up defining you, chef and restaurant. We love this! Change). Recipe accuracy: Fantastic meatballs. A British classic! How delicious and moist are these beauties. I think I can safely call it the ultimate family lunch! I bet sausage meat adds a lovely flavor. Sign up now. Will you be trying any of Tom Kerridge's recipes? Delicious! In a large skillet heat olive oil. Then, slice the breast meat and serve with rice, A homemade chip shop curry sauce will rival that of any takeaway and it's not just for chips. Thank you. You might want to take a look at this meatballs recipe, which calls for searing the meatballs. Hello. Heat the , Tom Kerridge. 2023 Warner Bros. Tom Kerridge Fresh Start recipes tonight - Express.co.uk They stay light and fluffy and moist and the flavor is excellent. For a twist on a traditional Sunday roast chicken brushed with garlicky chilli butter. ALL COOKING INSTRUCTIONS SHOULD BE USED AS GUIDELINE ONLY, Cooking times will vary according to your oven type, Your turkey will continue cooking when resting, Turkey legs can appear deep red when cooked, Gain access to exclusive contentReceive promotions and newsletters(Its free), COPYRIGHT 2023, TOM KERRIDGE. served my turkey balls on top of blanched zoodles. Toms suggested cooling of the seasoned meat (at least 1 hour) and shaped meatballs (about 30 minutes) worked: they held their shape during cooking. Thanks for coming back and leaving a review, Karen. } I have a couple of Toms cookbooks on my shelf, and I supposed that the majority of his recipes are too rooted in British heritage and pub culture to be able to fully appeal to me as a Dutchman. Stir in the tomato paste and cook, stirring often, until the color turns from bright red to orange, about 2 minutes. Open the packet of stuffing and spoon the mix into an oven proof baking dish. Tom Kerridge recipes | BBC Good Food was super tasty and added a nice crunch. We are so happy youre here. Prep time: Approx 30 , TURKEY MEATBALLS WITH ROASTED PEPPER SAUCE Another Tom Kerridge recipe this e 1 min read. After bringing it to a simmer, we carefully drop themeatballs rightinto the sauce. Bring to a simmer. Would ground, cooked, mushrooms work in this recipe as well? Search, save and sort your favourite recipes and view them offline. If youre a mustard junkie like me, youll love Mustard Pork from Tom Kerridge which contains Dijon and , Nov 27, 2018 - Explore Bored Houswife, Obsessive Food's board "Tom Kerridge Recipes", followed by 295 people on Pinterest. Cover and refrigerate for up to 1 day. It's easy to adapt - swap the lard for drippings, or simply use butter for a vegetarian version Easy kedgeree 13 ratings A pared-back take on kedgeree, this simple yet delicious five-ingredient recipe is also low in fat and calories Hi Paige, Yes, you can leave the cheese out. All the latest news, videos, books, recipes and events plus it's the the home of Tom's Pirates! This is my go to turkey meatball recipe. Hi Alexandra, You can bake the meatballs. HAND & FLOWERS SET LUNCH MENU Our Hand & Flowers set lunch menu from 39 per person, is available on Mondays to Thursdays. For a taste of Spanish holidays, charred squid is paired with Padron peppers and spicy chorizo. Such variety and so many possibilities. We recommend using freezer-safe glass containers, or double layers of freezer bags to store sauces. Directions. Balance is the key! TOM KERRIDGE'S CHRISTMAS TURKEY BOX COOKING INSTRUCTIONS ALL COOKING INSTRUCTIONS SHOULD BE USED AS GUIDELINE ONLY Please note: Cooking times will vary according to your oven type Your turkey will continue cooking when resting Turkey legs can appear deep red when cooked WHOLE TURKEY FULL COOKING TIMES (APPROX) 4kg: 2 hours Fans watching Amazon Prime's latest hit TV series want to know how many episodes of Daisy Jones and the Six there are and when each episode is released. Since posting this in 2013, we have tweaked the recipe to be more clear. Way better than just using beef. Remove from oven, cover with foil and allow to rest for at least an hour. Spaghetti puttanesca. Prep them the night before in a spice marinade, Use a shop-bought curry paste for this madras, or try making it with our recipe. Drain pasta and then return to the pot and toss with remaining 2 tablespoons of olive oil. There is usually enough sauce left over to save for another dish. How to cook the perfect Turkey! Get the recipe: Tom Kerridge's courgette cake (opens in new tab). Try Tom's tasty smoked pastrami combo and don't skip on the dill pickles! A rather British supper. Easy Turkey Meatballs in Tomato Basil Sauce - Inspired Taste e.preventDefault(); This recipe does not currently have any notes. Ingredients: turkey breast escalopes; eggs; brown breadcrumbs; Parmesan cheese; sesame seeds; parsley; white cabbage; kale; spinach; mayonnaise; sour cream; lemons 1 Five-spiced duck salad (page 74) from Tom Kerridge's Fresh Start: How to Cook Amazing Food at Home by Tom Kerridge Phil Vickery's , 2015-05-13 This turkey meatball recipe offers the chance to really , Tom Kerridge's Fresh Start has more than 100 delicious recipes for breakfast, quick and easy meals, lighter dishes, veggie suppers, batch cooking, , Transfer the meatballs to a clean baking tray and cook in the oven for 10-12 minutes, or until , Jan 24, 2021 - Explore Pam Atkin's board "Tom Kerridge recipes" on Pinterest. Remove plastic packaging but leave the netting intact, place the breast and legs in a roasting tray. A real taste of the Mediterranean, with fresh herbs, extra virgin olive oil and a citrusy tang from preserved lemons. And you have a search engine for ALL your recipes! Line a baking sheet with parchment paper. Here, galangal, tamarind and lemongrass introduce more subtle flavours than the often fiery heat of a classic Indian curry. Tom's Fried Chicken in a Basket . All rights reserved. This recipe does not currently have any notes. Theres nothing quite like a comforting beef stew on a cold wintry day. Having been a successful regular competitor on Great British Menu, Tom now appears as a veteran judge and mentor. More about us, Simple roasted butternut squash with cinnamon, brown sugar and a little cayenne. The chef wowed fans when he lost a whopping 12 stone (opens in new tab), and he revealed that cooking healthy food - including his new Tom Kerridge recipes - was one of the main ways he got in shape. ternary operator with multiple conditions in angular. 2 tablespoons grated Parmesan cheese, plus extra to serve on the side for grating, Parmesan cheese-to serve on the side for grating, Sign up for the Food Network Shopping Newsletter Privacy Policy, KFC Brings Back Its Mind-Boggling Bunless Chicken Sandwich, The Double Down, The Key Food Moments You May Have Missed in The Last of Us, Peeps-Flavored Pepsi Makes Its Adorable Return, KitchenAids 2023 Color of the Year Is Hibiscus, Subway Will Now Be Slicing Meat Fresh at Each of Its Locations, 5 Best Non-Alcoholic Gins, According to a Spirits Expert, Everything You Need To Cook Like Emily Mariko, 25 Get Well Soon Gifts That Show How Much You Care, 6 Best Whiskeys, According to a Spirits Expert, These Cord Organizers Save Your Kitchen From Clutter, Enter Daily for Your Chance to Win $10,000. Therefore, I would not bother with that additional hour of cooling next time. For the most tender and light meatballs (using ground turkey, chicken, or beef) you use a light touch when mixing and forming. We love these easy turkey meatballs cooked in a simple tomato basil sauce. Turkey Burgers - Tom Kerridge It's topped with a light cream cheese and lime icing, which makes it even more delicious! (LogOut/ TOM'S OFFICIAL WEBSITE FOR BOOKS, RECIPES AND PIRATES! Approximately 30 minutes before the end of the full cooking time, remove the foiland flip the bird over to allow the skin to brown. I was actually looking in Tom Kerridges 2014 cookbook Best Ever Dishes for a recipe for a ragu bolognese (one can simply not have enough of them, but more on that in a next post ) butwhen I found that recipe, I saw overleaf the very appealing recipe for pork meatballs in brown ale gravy. It tastes like its been cooking all afternoon, such amazing flavor! Add the garlic and red pepper flakes, then cook for 30 seconds to 1 minute. Calories: 260 calories per serving. Heat the olive oil over medium heat in a large skillet with sides and lid. You could use it to make katsu curry, Slide this pudding into the oven after the Sunday roast has come out. The crumble topping lends that all-important crunch that compliments rich flavour and robust texture. Get the recipe: Tom Kerridge's crab mayo on griddled sourdough (opens in new tab). Reheat them in a simmering sauce for 10 to 15 minutes or in a warm oven for 10 to 15 minutes. Price and stock may change after publish date, and we may make money off They might be a bit firmer for you. Save this Italian turkey meatballs recipe and more from Tom Kerridge's Fresh Start: How to Cook Amazing Food at Home to your own online collection at EatYourBooks.com. They're like a cheats version of naan bread, and are great for mopping up a curry, Serve Tom Kerridge's salmon with creamed spinach and a light white wine and mushroom sauce for a fabulous fish course. Yes, they would work well in this recipe. Made with classic ingredients, this is a traditional stew with big, bold flavours. These thin quickly pan fried sirloin steaks are a great lunchtime treat. A straight forward pastry in this one, so dont be shy give it a go. You will love this easy recipe. With a fork stir in ground turkey or chicken and . Plus, because you're replacing pasta with an veg, you tick another portion of your 5-a-day off the list - win win! Tom Kerridge | Cooking Channel This is such a great recipe, a real favourite of mine for when that hot, hot chicken craving hits. Tom Kerridge's Christmas Dinner: Roast Turkey & Gravy Chef Tom Kerridge 17.2K subscribers Subscribe 28K views 2 years ago #CookwithKerridge Up your cooking game this Christmas and enjoy. Related . You can find an excellent adaptation of this recipe over at supergoldenbakes.com. We are thrilled that you both enjoy them so much, Laura! Tried this simple recipe yesterday (with the pasta sauce and noodles) and it was a hit! BBC Two - Tom Kerridge's Fresh Start - Recipes Mix everything together with your hands until well combined. So happy you enjoyed the meatballs! Put the dish into a pre-heated oven 180 / Gas Mark 6 for 30 35 minutes or untilthe topping is lovely and crisp but the stuffing is still soft in the middle. A top restaurant classic, Tom has given lobster thermidor a rustic barbecue makeover and we love it! The ingredients are very simple, allowing the $(obj).find('span').text(response); . This recipe does not currently have any reviews. Teach them about handling raw meat and using different flavours Baked turkey meatballs with broccoli & crispy potatoes 39 ratings Overall great recipe! - TOM KERRIDGE MY LATEST BOOK Real Life Recipes, is all about real tasty food but without all the faff. Here are our tips for making them in advance: Make-ahead sauce: The tomato basil sauce can be made in advance and should last in your refrigerator up to three days and in your freezer for about 3 months. Cosy-up this winter with a hearty stew. Full recipe in the book #tomsfreshstart Sign Up Log In Messenger Facebook Lite Watch Places It serves 4 to 6. Ritz crackers works great instead of breadcrumbs. Not too long ago, some may have said the Moscow Mule was making its way onto the endangered species Calories: 260 calories per serving. The brown ale gravy was quite an adventure to make: boiling down the brown ale (I used a Belgian Leffe) with theskin-on garlic and shallots and rosemary sprigs to a glaze and then adding the vegetable stock and reduce again. Weve helped you locate this recipe but for the full instructions you need to go to its original source. Subscribe to our newsletter with easy, delicious, and fresh recipes and receive our eCookbook with 16 of our most loved recipes for free! Once cooked, remove from the pan, spread on a tray and pop. Italian turkey meatballs recipe | Eat Your Books Pop the lid back on and give it another minute in the microwave. Change), You are commenting using your Twitter account. A great centrepiece for a gathering with family and friends, On the hunt for the best ever roast potatoes? My favourite recipe ingredient! url: url, url = '/react.php?id='+id+'&value='+value; Tom Kerridge Teaches You How To Make A BBQ Meatball And Mozzarella Sub | Tom Kerridge Barbecues 13,383 views Sep 26, 2020 245 Dislike Share Save Food Network UK 524K subscribers Tom will. Theyre double chops so they satisfy the hungriest of appetites and their naturally sweet fat keeps them succulent and tasty. Hi Paul, We are sorry that you did not enjoy the recipe. Or, whip it up as a healthy snack, or even a starter for friends and family at a dinner party. 12 months ago admin . Post author: Post published: July 8, 2021; Post category: Uncategorized; Post , 2016-02-07 Served with mashed potatoes and minted peas and mushrooms. To thaw, leave it overnight in the refrigerator. We really appreciate it. Adjust with additional salt if needed. arcisfoodblog 2014 2020. Tom Kerridge Meat Recipes - Tom Kerridge Turkey Meatball Recipe - Great British Chefs Preheat the oven to 400 degrees F. Line a baking sheet with parchment paper and drizzle the olive oil and canola oil in an even layer over the paper. turkey mince, grated veg, breadcrumbs, parmesan and herbs go in a bowl then get your hands in and mix it all up!! (You can crumble some in a skillet, cook, taste, and then adjust seasoning). Get the recipe: Tom Kerridge's North African soup (opens in new tab). Who doesnt love piri piri chicken? Jump to the Nutella Croissant Bread Pudding Recipe or read on to see our tips for It takes just a few minutes to throw together and is really tasty. Super-delicious and quick to make, stir-fried greens are a perfect midweek meal when you want to feel like youve really done yourself some good. My husband, who I thought would give it a 5 out of 10, gives it a 12! However, due to the glazing and sugar content in the brown ale, I dont recommend to add any additional sugar. Always check the publication for a full list of ingredients. With spicy merguez sausages simmered with the lamb and a creamy cauliflower pure topping enriched with tangy blue cheese, it really hits the spot! There are no lengthy cooking times and no need to bake or sear the meatballs in advance. Pre-heat the oven to the roasting temperature (160 / Gas Mark 4). Freezing uncooked meatballs: Prepare the recipe through the shaping step. For this healthy ragu recipe - which Tom describes as being a lighter version of Bolognese - he used turkey, which is lower in fat and calories. PDF Tom Kerridge Onion Gravy Recipes - gitlab.dstv.com An internationally published digital journalist and editor who specialises in SEO strategy and content production, Rachael has worked as a writer and editor for both news and lifestyle websites in the UK and abroad. My mum used to make this dish when I was a kid, so Im a huge sausage fan theyre one of the best inventions known to man! I have made these meatballs twice for my family and everyone gives them 2 thumbs up. I actually combined the leftovers to make a yummy mash (stamppot). Add ground turkey and mix until just combined. The classic comfort food, this one with added blue cheese and a dash of curry powder. Only 5 books can be added to your Bookshelf. A little spicy, nutty and naughty! Make a homemade pie with Tom Kerridge's pastry recipe. How to make tender ground turkey meatballs cooked in a quick and easy tomato basil sauce. . What is Dengue fever? Get the recipe: Tom Kerridge's BBQ honey cake (opens in new tab). Pour the breadcrumbs into a large . Lovely and moist and perfect with any type of pasta or lots of lemony cous cous to soak up that gorgeous sauce. This is what I do as I am not American so prefer ounces or grammes. Using venison makes the dish extra-special, but lamb or beef work well too, Pair the sharpness of passion fruit with the sweetness of white chocolate in this delightful tart from Tom Kerridge served in a dark chocolate pastry casing, Make a homemade pie with Tom Kerridge's pastry recipe. I have a couple of Toms cookbooks on my shelf, and I supposed that the majority of his recipes are too rooted in British heritage and pub culture to be able to fully appeal to me as a Dutchman. 74 Recipes. Lose Weight & Get Fit: 100 High-Flavour Recipes for Dieting and Fitness. (Image credit: Dave Benett/Getty Images for Laz), Credit: David M. Benett/Dave Benett/Getty Images, Empowering parents to do it their own way. Roll out meatballs roughly the size of golfballs and place . Instead, we simmer the meatballs in a simple tomato basil sauce. * Required fields (Email address will not be published). Did you know that there are facilities online for you to convert one set of measures/weights to another, such as cups to grammes or grammes to ounces, etc? To help with this, we have twotricks: Meatballs are the perfect make-ahead meal. We love butternut squash and this recipe is our favorite way to cook it! (LogOut/ To serve, simply spoon out onto plates and cover with loads of gravy. Our recipe is vegan but if everyone you're cooking for eats meat, some chopped bacon in with the onions works well, Give burgers a street-food makeover with Tom's sriracha-glazed chicken burger with pickled cabbage & cucumber relish, served up in a brioche bun, Serve these glazed sweet potatoes as a side dish at a barbecue, or turn them into a summer salad by tossing through handfuls of rocket or watercress, Make this stunning lamb bhuna a day or two ahead of a big family feast slow-cooked curries are better when the flavours have time to develop, Think of this as pork Wellington with the herby punch of Toulouse sausage wrapped in flaky pastry. Add the breadcrumbs, milk, egg, cheese, parsley, oregano, and salt to a large bowl. (LogOut/ Its not a complicated gumbo recipe. url = 'https://www.tfrecipes.com' + '/details/' + str + '/'; The meatballs are so tender and delicious. Make Sauce. I love cooking lamb mince on the grill. for a recipe for a ragu bolognese (one can simply not have enough of them, but more on that in a next. ) Fill in your details below or click an icon to log in: You are commenting using your WordPress.com account. One at a time, roll a strip of bacon around each chipolata and pop on a baking traylined with non-stick parchment paper. Its utterly delicious! For dinner, try something a little bit different with this Vietnamese pho. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, flour, etc.) We've compiled your essential viewing guide. Serve with hand-cut pappardelle pasta for a great dinner party dish, The soft, sweet flesh of the Crown Prince pumpkin is perfect for this silky soup, butternut or onion squash are good alternatives, Cook this chicken curry using peanut butter as the base of the sauce, along with plenty of chilli and spices.